Quick and Easy Apple Oatmeal Custard
Ingredients
1 medium apple
⅔ cup quick-cooking oatmeal
1 large egg
1 cup almond milk
½ tsp cinnamon
Directions
Core and finely chop the apple.
Combine oats, egg and almond milk in a large mug. Stir well with a fork. Add cinnamon and apple. Stir again until fully mixed.
Cook in microwave on high for 2 minutes. Fluff with a fork. Cook an additional 30 to 60 seconds if needed.
Stir in a little more milk or water if thinner cereal is desired.
Nutritional information:
2 Servings
Serving Size:½ recipe
Calories: 238.3 kcals
Total Fat: 8.3 g
Saturated Fat: 1.9 g
Cholesterol: 186 mg
Sodium: 235.3 mg
Total Carbohydrate: 32.3 g
Protein: 10.9 g
Fiber: 5.4 g
Potassium: 265.8 mg
Phosphorus: 233.7 mg